We have both Vegan Graham Cracker crust and our Signature Pie Crust shell.
Vegan Graham Pie Crust:
Tigernut Flour, GF Flour (rice flour, brown rice flour, tapioca starch,potato starch, potato flour, xanthan gum, pectin(lemon derivative)), Brown Sugar, Vegan Butter Sticks (Oil blend (Palm fruit, canola, safflower, flax and olive oils( Water, natural flavor, pea protein, sunflower lecithin, lactic acid, annatto extract), Cinnamon, Salt
Pie Crust:
GF Flour (rice flour, brown rice flour, tapioca starch,potato starch, potato flour, xanthan gum, pectin(lemon derivative), Vegan Butter Sticks (Oil blend (Palm fruit, canola, safflower, flax and olive oils( Water, natural flavor, pea protein, sunflower lecithin, lactic acid, annatto extract), Tapioca Starch, Sugar, Vanilla, Lemon juice, Salt
Eggs, Apple Cider Vinegar and Psyllium
CONTAINS EGGS