Freshly baked and frozen, ready to enjoy at home.
Pumpkin, Ripple Milk (Water, Pea Protein, Cane Sugar, Sunflower oil, Contains less than 1% of: vitamin A palpitate, vitaminD2, vitamin B12, dipotassium phosphate, tricalcium phosphate, sunflower lecithin, natural flavors, sea salt, guar gum, gellan gum),Sugar, Eggs, Brown Sugar, Cinnamon, Salt Crust: Vegan Butter (Oil blend (Palm fruit, canola, safflower, flax and olive oils( Water, natural flavor, pea protein, sunflower lecithin, lactic acid, annatto extract), GF Flour(rice flour, brown rice flour, tapioca starch, potato starch, potato flour, xanthan gum, pectin(lemon derivative)), Eggs, Apple Cider Vinegar, Tapioca Starch,
Heating Instructions: Remove plastic and place on baking sheet. Preheat oven to 350*. Bake for 45 minutes or until golden brown